Oh my, it’s been ages (over a year!) since I last posted to Virtual Vegan Potluck – but I just had to share the giveaway happening on An Unrefined Vegan right now. If you don’t already own a copy of Jackie Sobon’s new cookbook, Vegan Bowl Attack! then you’ll want to enter the contest for a chance to win one. Believe me, you want this book!
Jackie is not only the creative force behind the popular blog, Vegan Yack Attack, she dreams up incredible dessert recipes and shoots mouthwatering photographs for VegNews. It was very welcome news when her debut cookbook was published.
While you’re visiting An Unrefined Vegan to enter the giveaway, pick up Jackie’s recipe for Scramble Burrito Bowl. It’s really yummy. Get the recipe, see what else I cooked up from the book and enter the giveaway here.
If you’re looking for a cookbook filled with easy-to-make, healthy and wholesome recipes along with a bit of meal-planning help, Del Sroufe’s new cookbook, The China Study Quick & Easy Cookbook is just what you need! For a chance to win a copy and to get a taste of Del’s Southwest Burgers (that take only minutes to make), visit An Unrefined Vegan. You can also enter the giveaway below.
This giveaway is open to one and all! (If the randomly selected winner resides in the U.S. or Canada, he or she will receive a hard copy of the book. If the winner resides anywhere else, he or she will receive a PDF copy of the book.)
And if you skedaddle over to An Unrefined Vegan, you can get the recipe for Miyoko’s ridiculously easy and amazingly delicious Glorious Butterless Butter (pictured above alongside As You Like It Crackers)!
Giveaway is open to those residing in the U.S. A big thanks to Miyoko and Ten Speed Press for the review copy and for the opportunity for one of my readers to win their own copy!
I’ve got a copy of Vegan Richa’s Indian Kitchen to give to one lucky U.S. reader + bunches of photos I took of her amazing creations + the easy and flavorful recipe for Roasted Cauliflower and Radish with Mustard, Nigella, and Fennel Seeds – all on An Unrefined Vegan today.
If you don’t live in the U.S., or you want to give Richa’s book as a gift, or you just can’t wait – order Vegan Richa’s Indian Kitchen here!
On the off chance that you don’t already ownBut I Could Never Go Vegan! by Kristy Turner (and stunning photos by her husband Chris Miller) of Keepin’ It Kindthis is your chance! Enter to win a copy of this beautiful, tasty-licious, who-needs-meat-n-cheese cookbook!
Up for grabs! Karen Page’s latest work, The Vegetarian Flavor Bible. Your grains, veggies, fruits, seeds, nuts, herbs, spices, and more – fully explained! For a chance to win this beautiful cooking resource, enter below or visit An Unrefined Veganfor more pretty pictures of yummy flavors.
Giveaway is open only to those residing in the U.S.
Here’s a chance for you to win a copy of Terry Walter’s new cookbook, Eat Clean Live Well! And if you’re looking for a simple, delicious, and clean recipe (of course you are!), head over to An Unrefined Vegan for Terry’s Roasted Maple Balsamic Pears.
Giveaway ends January 28 and is open only to those residing in the U.S.